Why Everyone Should Own Emergency Freeze Dried Food

With natural disasters happening more frequently all over the globe due to global warming and changes to our planet, and with ancient Mayan predictions that a major global change will occur in December 2012, many people are starting to realise that it is a good idea to have an emergency supply of food and water to survive any shortages that may occur in the future from natural disasters or a decline in the resources available. You may be thinking that this all sounds very extreme and pessimistic, but whenever a storm, flood, drought or large snowfall occurs, supermarkets and local shops quickly run out of the everyday essentials like bread, water and fresh food, which makes an obvious reason for having a supply of emergency food and water in your house that can have a shelf life of up to 25 years. A good type of emergency food supply is freeze dried food, which can last up to 25 years, making it not only a great emergency supply to have, but it is also a good investment in a world where resources are running low. Other benefits are that it tastes as good as fresh as the process involved does not take any of the flavour out, it weighs up to ten times less than fresh food as 98% of the water is removed and also the storage costs are low as it does not require cold or chill refrigeration facilities, you can simply store in your garage, basement or larder and they can be supplied in robust tins which give double protection for longer shelf life. Freeze dried food uses modern technology to produce healthy, nutritious foods that are tasty and have an incredible shelf life due to the processes involved in making it. Fresh or cooked foods are flash frozen and then placed in a vacuum chamber. Approximately 90% of the food’s moisture is drawn off by evaporating the ice at temperatures as low as -50 degrees centigrade; the freeze dried food is then sealed in moisture-and-oxygen proof packaging to ensure freshness until opened. Once the water is replaced, the food regains its original fresh flavour, aroma, texture and appearance. With seven billion people on the planet, resources are stretched and with a supply of freeze dried food you are guaranteeing security for you and your family in the event of a crisis or food shortage, just remember to have a camping stove or candle, along with a supply of matches and in ten minutes you will have great tasting food to keep you warm and safe in any situatuion.  

Buying Of Survival Food Increasing With 2012 Approaching

Many people have started to stock up on long-life freeze dried food for various reasons, some due to Mayan calendar predictions that a new dawn in our lives will arrive on December 21st 2012 and that global events will change our lives forever. With the world hitting 7 billion people and global warming, it is not difficult to see how people can assume that there are some tough times ahead for the human race. There are lots of reasons to buy freeze dried emergency food:   1- When rains pour, drought strikes or there are heavy snow falls, supermarket shelves quickly empty 2- Our freeze dried food has a shelf-life of 25 years, making it fantastic for future emergencies 3- Our foods are not made with any preservatives, colourings or preservatives 4- Investing in long-life food is a smart move. What is more important than food in our lives?